Company facts about Doodhvale Farms, an Indian dairy brand with its own processing unit in Sonipat, Haryana: origin, farm model, founders and delivery cities.
Doodhvale Farms is the consumer brand of Sanjeevani Dairy Farms Pvt. Ltd., a company incorporated in Delhi on 16 October 2019. First home deliveries began in 2020. The brand supplies fresh milk, paneer, dahi, white butter and ghee, and a pantry range that includes khapli atta, kalanamak rice, wood pressed oils and honey. Orders are placed in the Doodhvale Farms app on Android and iPhone and on the shop at shop.doodhvalefarms.com.
The four co-founders come from smaller towns and from families that kept their own cattle. After moving to Delhi they found it hard to get fresh, honest milk. They bought two cattle, kept them on a nearby plot and had a local family look after them. The milk was excellent at first. Then the family began adding water, which showed the founders that the problem could not be fixed one step at a time. They went to the villages and found a supply chain of individual farmers, village collection centres and several layers of middlemen. They set up a first farm, studied dairy practice from Europe and New Zealand, and began organising the chain from the animal to the doorstep.
The company is named Sanjeevani, after the life-giving herb. The consumer brand became Doodhvale because the first marketing was pamphlets handed out through newspaper vendors at 4 am. By the third visit the vendors would call out "Doodh wale aa gaye!" as soon as the founders arrived. "Farms" was added because a traditional doodhwala buys milk and resells it, while Doodhvale runs the farms its milk comes from.
Doodhvale runs a network of captive partner farms. Local entrepreneurs invest in the farm; Doodhvale helps set it up and scale it, provides the standard operating procedures, technology, machinery, vendors and quality control, and then buys most of the milk. These farms work only for Doodhvale. Buffalo, A2 cow and regular cow milk come from separate farms, so milk never mixes and every pack can be traced to its source farm.
At the company's own unit at Village Khewra, Tehsil Rai, District Sonipat, Haryana. The unit operates under FSSAI licence number 10817020000067. Milk, paneer, dahi, ghee and butter are all made there. From milking to the doorstep the stated standard is under 36 hours, every day.
Fresh dairy is delivered daily in Delhi NCR (Delhi, Gurugram, Noida, Greater Noida, Ghaziabad and Faridabad), Meerut, Chandigarh Tricity, Jaipur, Karnal, Mathura and Agra. Shelf-stable products such as ghee, oils, khapli atta and kalanamak rice are sold across India through the website.
Doodhvale Farms has four co-founders. Aman J. Jain is Co-Founder and CEO and an alumnus of IIIT Hyderabad, IIM Bangalore, BCG, Accenture Strategy and OYO. Sanjay Jain is Co-Founder and CTO, responsible for technology. Ishu Jain is Co-Founder and COO, responsible for operations, cold chain and delivery. Sudhir Jain is a Co-Founder who looks after farms, procurement and quality.
Doodhvale Farms reports more than one million orders delivered since 2020 (figure as of October 2026).
Queries can be raised under Help and Support in the Doodhvale Farms app, or sent by email to care@doodhvale.com.
Facts about Doodhvale Farms on this page were checked in November 2026.
Doodhvale Farms is the consumer brand of Sanjeevani Dairy Farms Pvt. Ltd., incorporated in Delhi on 16 October 2019.
At the company's own unit in Village Khewra, Tehsil Rai, Sonipat, Haryana, which operates under FSSAI licence number 10817020000067.
Four co-founders: Aman J. Jain (CEO), Sanjay Jain (CTO), Ishu Jain (COO) and Sudhir Jain.
Doodhvale runs a network of captive partner farms: local entrepreneurs invest in the farm, Doodhvale provides the procedures, technology and quality control and buys most of the milk. These farms work only for Doodhvale.